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THE WELL SEASONED CHEF
45 New Hyde Park Road  

Garden City, NY 11530

  516-488-1008

 sophiabrivio@thewellseasonedchef.com

Or pay online with PayPal


We are Proud to be a Nut Allergy and Gluten Restrictions Friendly establishment.
Sophia Brivio, Executive Chef leads every single class personally and uses only the freshest, organic, and Locally Sourced Meat and Produce.  We buy everything fresh for each individual class and never use frozen meats. 

Due to Department of Health Regulations left over food can not be taken home with campers.  

*Please Alert us AHEAD of time of any food allergies or restrictions*
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Two Day Teen Camp | Advanced Culinary Techniques | Ages 13-19 
August 25-26th

10am-12:30pm

$150 for both days


August 25, 2016 

Homemade Corn Tortillas
Fresh Guacamole
Chimichurri Sauce
Marinated Skirt Steak and Chicken Breast
Black Bean and Corn Salsa
Mexican Churros with Cinammon Sugar


August 26, 2016
Roasted BBQ Ribs and Chicken
REAL Mac and Cheese
Corn OFF the Cobb with herbed butter
Twice baked potato
Home made Ice Cream with Everything But The Kitchen Sink
Topping

Register Here

Teen Camp

Please mail checks made payable to:

The Well Seasoned Chef, LLC
45 New Hyde Park Road

Garden City NY 11530

**registration fee is non refundable**